We’re all about adding tangible value to your business and giving you the competitive edge. We are now offering more ways of getting paid, so that your customers can get what they need, when they need it, easily and securely, without all the added admin - helping you to grow your sales and increase your bottom line.

It’s time to channel that inner South African and fire up those coals for a festive braai in light of Heritage Month. A time that seeks to embrace our country’s roots, and rich vibrant diversity and culture that make up the nation of South Africa.  And as we get ready to embrace the new season and spend some much-needed time outdoors with family and friends, we encourage all to support local by purchasing your braai goodies from butcheries, supermarkets and small businesses that help to build our economy and promote job employment.

“Let’s Braai!” It’s the one thing we can do together in celebrating one another and recognising that we are proudly a fantastic nation. 

Starting a business during an unprecedented pandemic and subsequent global economic challenges isn’t easy. But don’t let that put you off. Here are a few tips to help you along your business journey.

The food and beverage industry has been one of the hardest hit during the Covid-19 pandemic. With the recent annoucement of a harsher lockdown, restaurants have been restricted to take-outs only which could have a massive effect on the survival of their business.

In this article we share some of the advice we are giving to our restaurant and food service clients in these turbulent times in the hope that even the smallest change can make the biggest difference.

It’s almost that time of year again. The biggest shopping day of the year where excited customers dash through stores, eager to get their hands on the next best Black Friday deal. 

Every year on October 20th, we pay homage to chefs around the globe and recognise their noble profession. This year, more than ever, we celebrate the restaurant industry and your customers that propel it forward due to the devastating implications that COVID-19 has had on the industry.

Whether you run a boutique clothing store, a food stall, a pizzeria or you’re a plumber, chances are your customers expect to be able to pay for your goods or services by card. It’s both safer and far more convenient for them. 

Now more than ever small businesses can offer the same levels of service and convenience as bigger players, particularly when it comes to payment solutions. Except, what happens when your tech isn’t playing ball and your customers are getting upset?

With these simple tactics, you can attract more customers, build loyalty with your guests and boost sales revenues. 

Sales and revenue growth are super important for all business owners, but what about tactics that can help reduce costs and improve profits?